TY400 die-formed hard candy making machine

1. Application:

The line is composed of dissolver, storage tank, vacuum cooker, cooling table, batch roller, rope sizer, forming machine, transporting belt, cooling tunnel and central-filled pump etc. The forming dies for hard candies are in a clamping style which is an ideal device for producing different shapes of hard candies, small wastage and high production efficiency. The whole line is manufactured as per GMP standard in accordance with the requirement of GMP Food Industry.

Besides, the strong point of the line is as following:

* Continuously vacuum cooker, guarantee the quality of sugar mass;

* Special forming style is better for center-filling;

* Production capacity can be from 300 to 400kg/hr;

* Sanitary structure designed;

* The central filling, rope sizing and forming process work together available;

* Different candy shape can be made by changing the moulds;

* Steel cooling belt is optional for better cooling effect;

* Lollipop automatic stick-inserting and forming machine is optional for making ball lollipop;

2. Parameters:

Model:TY400

Capacity:300~400kg/hr

Candy Weight: Shell:7g(Max);Central filling:2g(Max)

Rated Output Speed:1000pcs/min

Total Power:380V/27KW

Steam Requirement:Steam Pressure:0.5-0.8MPa; Consumption:200kg/hr

Working Condition:Room Temperature:20~25℃; Humidity:<55%

Total Length:21m

Gross Weight: 8000kgs

3. Photos of this line: