TTN thailand freeze dried fruit freeze dried mango powder

  Freeze dried mango powder   

Freeze dired Fruit Powder Benefits:

• Hygienically prepared and manufactured using the state-of-the-art and most stringent quality standard.

• Contains No Preservatives, No Chemicals, No Artificial Flavourings and No Artificial Colourings.

• A superior flavouring enhancer and an excellent source of Natural Flavour

• Can be used as a natural flavouring ingredient for any kind of food preparation that requires the exotic taste of Mango.

• Flexible application as it can be used as a natural flavouring ingredient or used as a creamy filling for confectionery products.

• Low in fibre content ensuring a smooth texture for the final product.

• Long and stable shelf life due to its low moisture content.

• It is flexible to use as it can be added directly to other ingredients or reconstituted with water before use.

We can supply coconut cream powder with very competiitve price and based on exclusive agent if the order is reaonsoble large.

We have ISO9001  HACCP  QS Identification.

• The raw materials are from our own contracted farmers, there is no risk of the pesticide.

• CLEAN

The materials are clearly washed and manually detected to remove FM and stalks,   leaves and mouldy

 berries before produced.

FREEZE IN VECUUM CONDITION

The fresh fruit are peeled, denucleated, the sarcocarp is frozen at -35 centigrade directly and quickly in piece or whole, and then frozen in vacuum, dried in the dry house,

turned into natural delicious fruit chips by sublimation.

Packaging & Delivery

Packaging detail:6kgs/ctn or 9kgs/ctn

Inner pack: 6kh per double food-grade PE bag, heat sealed

Out pack:agglutinate carton without nails, sealed with tape.

Delivery detail: within 18days after signing sales contract

Storage: ap20 celsius degree, RH<50%

Shelf life:18 months under above conditions from the production date.